Air Fryer Chicken Breasts
A quick and flavorful recipe for juicy air fryer chicken breasts, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 2 chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- Pat the chicken breasts dry with a paper towel and place them in a bowl.
- Drizzle the olive oil over the chicken and sprinkle with garlic powder, paprika, salt, and pepper.
- Rub the seasoning mixture into the chicken breasts until they are evenly coated.
- Place the chicken breasts in the air fryer basket in a single layer.
- Air fry for about 15-20 minutes, or until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for a few minutes before slicing and serving.
Notes
For extra flavor, marinate the chicken in lemon juice and herbs or add cayenne for heat. Store leftovers in an airtight container for up to 4 days, or freeze for up to 3 months.
Find it online: https://www.wholesomeeasy.com/air-fryer-chicken-breasts/