Print

Apple Pie Overnight Oats

Enjoy the comforting flavors of apple pie in a nutritious overnight oats recipe that’s quick and easy to prepare.

Ingredients

  • 1 cup rolled oats
  • 1 cup milk (or non-dairy milk for a vegan option)
  • 1/2 cup diced apples (fresh is best)
  • 1/2 teaspoon cinnamon
  • 1 tablespoon maple syrup (optional)
  • 1/4 cup Greek yogurt (or non-dairy yogurt for a vegan alternative)
  • Chopped nuts (for topping, optional)

Instructions

  1. In a jar or bowl, combine the rolled oats, milk, diced apples, cinnamon, and maple syrup.
  2. Stir until everything is well blended.
  3. Add Greek yogurt on top, giving it a creamy base.
  4. Cover and refrigerate overnight to let the flavors meld.
  5. The next morning, give the mixture a good stir and add more milk if necessary to reach your desired consistency.
  6. Top with chopped nuts for an added crunch and dig in!

Notes

For best flavor and texture, use fresh, crunchy apples like Granny Smith. Feel free to add dried fruits, switch up the nuts, or drizzle with nut butter.