Oven-Baked Chicken Thighs
Crispy on the outside, tender and juicy on the inside, these oven-baked chicken thighs are perfect for weeknight dinners or gatherings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
- Boneless skinless chicken thighs
- Olive oil
- Salt
- Pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Drizzle the chicken thighs with olive oil and season with salt and pepper or your choice of spices.
- Arrange the chicken thighs on a baking sheet in a single layer.
- Bake in the preheated oven for around 20 minutes, or until golden brown and fully cooked through, reaching an internal temperature of 165°F (74°C).
- Let rest for a few minutes before serving.
Notes
For extra crispy skin, pat the chicken thighs dry before seasoning. Consider marinating for enhanced flavor.
Find it online: https://www.wholesomeeasy.com/best-oven-baked-chicken-thighs/