Brownie Batter Overnight Oats
A delightful twist on the traditional breakfast, these Brownie Batter Overnight Oats are creamy, chocolatey, and packed with nourishing ingredients.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 600 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup rolled oats
- 2 cups milk (or plant-based milk)
- 2 tablespoons cocoa powder
- 1/4 cup chocolate protein powder
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup Greek yogurt (optional)
- Chocolate chips or nuts for topping
Instructions
- In a mixing bowl, combine the rolled oats, cocoa powder, chocolate protein powder, maple syrup, vanilla extract, and milk.
- If using, stir in the Greek yogurt for a creamier texture.
- Mix everything together thoroughly until well combined.
- Divide the mixture into individual jars or containers, cover them, and place them in the refrigerator to chill overnight.
- In the morning, give the oats a good stir and add your favorite toppings—chocolate chips, nuts, or even whipped cream.
Notes
For a richer sweetness, use high-quality maple syrup. Adjust the sweetness with additional maple syrup if desired.
Find it online: https://www.wholesomeeasy.com/brownie-batter-overnight-oats/