Chicken Tzatziki Bowls
Delicious and adaptable Chicken Tzatziki Bowls featuring grilled chicken, tzatziki sauce, and vibrant vegetables served over a base of rice or quinoa.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Gluten-Free Option
Ingredients
- 1 lb grilled chicken, seasoned
- 1 cup tzatziki sauce (yogurt, grated cucumber, garlic, lemon juice, fresh herbs)
- 1 cucumber, diced
- 1 tomato, diced
- 1 cup rice or quinoa
Instructions
- Grill the chicken until cooked and slice into strips.
- Prepare tzatziki sauce by mixing yogurt, cucumber, garlic, lemon juice, and herbs.
- Cook rice or quinoa according to package instructions (15-20 minutes).
- Assemble bowls with rice or quinoa, topped with chicken, tzatziki, cucumber, and tomato.
- Serve warm or chilled.
Notes
Garnish with fresh herbs like dill or mint, and pair with warm pita bread or a side salad. Store leftovers in an airtight container for 3-4 days, keeping the tzatziki separate.
Find it online: https://www.wholesomeeasy.com/chicken-tzatziki-bowls/