Creamy Spicy Avocado Toast
A quick and delightful avocado toast recipe with a zesty kick, perfect for breakfast or lunch.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Toasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 Avocados, ripe
- 2 tbsp Cilantro, fresh
- 1 tsp Garlic powder
- 1 tbsp Lime juice, fresh
- 1 tsp Red pepper flakes
- Salt and black pepper, to taste
- 4 slices Whole-grain bread
- 1/4 cup Feta cheese
Instructions
- Begin by toasting the whole-grain bread slices until they are perfectly golden brown.
- In a mixing bowl, mash the ripe avocados with a fork until creamy.
- Stir in the chopped cilantro, garlic powder, lime juice, red pepper flakes, salt, and black pepper into the mashed avocado. Blend well for a zesty flavor.
- Evenly spread the creamy avocado mixture over the toasted bread slices.
- Crumble the feta cheese on top for a delightful finish.
- Serve immediately and indulge in every delicious bite!
Notes
Store any leftover avocado mixture in an airtight container in the fridge for up to 2 days. Avoid freezing the mixture as it may alter the texture.
Find it online: https://www.wholesomeeasy.com/creamy-spicy-avocado-toast/