Cottage Cheese Avocado Toast
A quick and satisfying breakfast featuring warm, crunchy toast topped with lemon-kissed mashed avocado, cottage cheese, honey, and Everything Bagel seasoning.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: No Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 ripe avocado
- 2 slices of bread (sourdough or whole grain recommended)
- 1 cup cottage cheese
- 1 tablespoon honey
- 1 teaspoon Everything Bagel seasoning
- 1 tablespoon fresh lemon juice
- Salt and pepper to taste
Instructions
- Toast two slices of bread until golden and crisp to your preference.
- Halve and pit the avocado. In a small bowl, mash the flesh with lemon juice, salt, and pepper until mostly smooth but still a little chunky.
- Spread the mashed avocado evenly over each warm slice of toast.
- Spoon about half a cup of cottage cheese onto each avocado-topped slice and gently spread.
- Drizzle each piece with honey, then finish with a sprinkle of Everything Bagel seasoning.
- Serve immediately and enjoy the contrast of warm toast, cool cottage cheese, and creamy avocado.
Notes
Use full-fat cottage cheese for the creamiest texture, or low-fat if you prefer. If you don’t have Everything Bagel seasoning, try a mix of sesame seeds, poppy seeds, garlic powder, and onion powder.
Find it online: https://www.wholesomeeasy.com/easy-cottage-cheese-avocado-toast/