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Easy Lemon Pepper Chicken Dinner

A delicious and uncomplicated dinner featuring tender chicken breasts infused with zesty lemon pepper seasoning and an aromatic garlic butter sauce.

Ingredients

  • 4 chicken breasts
  • 2 tablespoons lemon pepper seasoning
  • 1/4 cup butter
  • 4 cloves garlic, minced
  • Salt to taste
  • Pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Season the chicken breasts generously with lemon pepper seasoning, salt, and pepper.
  3. In a skillet over medium heat, melt the butter. Add the minced garlic and sauté until fragrant, about 1-2 minutes.
  4. Carefully place the seasoned chicken breasts in the skillet and sear for 4-5 minutes on each side until they achieve a golden brown crust.
  5. Transfer the seared chicken to a baking dish. Pour the delicious garlic butter sauce over the top.
  6. Bake for 20-25 minutes, or until the chicken is cooked through and no longer pink in the center.
  7. Finish with a sprinkle of fresh parsley if desired, and serve immediately.

Notes

For a vegetarian twist, substitute chicken with turkey breasts or tofu. Consider serving with roasted vegetables or garlic bread to soak up the sauce.