Homemade Granola Bars
Delicious and customizable homemade granola bars perfect for breakfast or a snack.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups rolled oats
- 1 cup nuts (almonds, walnuts, or pecans, chopped)
- 1/2 cup honey or maple syrup
- 1/2 cup almond butter or peanut butter
- 1/2 cup dried fruit (cranberries, raisins, or apricots)
- 1/4 cup chocolate chips (optional)
- 1/4 cup seeds (pumpkin or sunflower seeds)
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
- Combine the rolled oats, chopped nuts, dried fruit, seeds, and optional chocolate chips in a large mixing bowl.
- Mix the honey (or maple syrup) with the almond butter (or peanut butter) in a small saucepan over low heat until melted and smooth.
- Stir in the vanilla extract and salt after removing from the heat.
- Pour the wet mixture over the dry ingredients and stir until well combined.
- Spread the mixture evenly in the baking pan and press down firmly.
- Bake for 20-25 minutes or until the edges are golden brown.
- Cool completely in the pan before cutting into squares or bars.
Notes
For extra chewiness, add more almond butter or honey. Ensure mixture is tightly packed in the pan to hold together.
Find it online: https://www.wholesomeeasy.com/homemade-granola-bars/