Juicy Chicken Fajitas Bowl
A vibrant mix of tender chicken, colorful veggies, and zesty flavors, perfect for a quick weeknight meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Sautéing
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
- 2 chicken breasts, sliced
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 tablespoons olive oil
- 2 teaspoons fajita seasoning
- Salt and pepper to taste
- Cooked rice or quinoa
- Fresh cilantro, for garnish
- Lime wedges, for serving
Instructions
- Heat olive oil in a large pan over medium heat for one minute.
- Add sliced chicken breasts and cook until golden brown.
- Toss in sliced bell peppers and onions, stirring to combine.
- Sprinkle fajita seasoning, salt, and pepper over the chicken and vegetables, stirring to coat.
- Continue cooking until vegetables are tender and chicken is fully cooked.
- Serve the mixture over cooked rice or quinoa.
- Garnish with fresh cilantro and lime wedges.
Notes
For extra flavor, marinate the chicken in lime juice and spices beforehand. Use a cast-iron skillet for a beautiful char.
Find it online: https://www.wholesomeeasy.com/juicy-chicken-fajitas-bowl/