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Kentucky Derby Pie

A delightful dessert that combines gooey chocolate and crunchy pecans, perfect for gatherings and celebrations.

Ingredients

  • 2 Eggs
  • 1 cup Chocolate chips
  • 1/2 cup Flour
  • 1 cup Sugar
  • 1 tsp Vanilla extract
  • 1 cup Pecans, chopped
  • 1 unbaked 9-inch pie shell
  • 1 stick of Butter, melted

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, beat the eggs until they’re frothy.
  3. Stir in the flour, sugar, and vanilla extract into the beaten eggs.
  4. Melt the butter and mix it seamlessly into the egg mixture.
  5. Add the chocolate chips and chopped pecans, stirring well until everything is combined.
  6. Pour the mixture into the unbaked pie shell, ensuring it’s evenly distributed.
  7. Bake for 30 to 40 minutes, or until the center is set and the top is golden.
  8. Let the pie cool before slicing and serving.

Notes

Serve warm with vanilla ice cream or whipped cream. For a twist, try using dark chocolate or different nuts.