Lucky Charms Treats
A playful twist on classic marshmallow cereal bars, made with Lucky Charms and dipped in green chocolate for a festive touch.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 80 minutes
- Yield: 16 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 4 Tbsp butter (plus extra to grease the pan)
- 1 1/2 bags mini marshmallows (15 oz bags) — about 22.5 oz total
- 6 cups Lucky Charms cereal (measured loosely)
- 1 bag white chocolate chips (12 oz)
- 4 drops green food coloring
Instructions
- Grease a 9×13-inch baking pan.
- In a microwave-safe bowl, melt 4 Tbsp of butter for 20-30 seconds until just melted.
- Add the mini marshmallows to the melted butter and stir to coat.
- Microwave for 30 seconds, stir, and microwave another 30 seconds until smooth.
- Fold in the Lucky Charms cereal gently.
- Transfer the mixture to the prepared pan and press it evenly using wet hands or wax paper.
- Chill in the refrigerator for at least 1 hour until firm.
- Melt the white chocolate chips in the microwave in 20-30 second bursts, stirring each time until smooth, then mix in the green food coloring.
- Cut the chilled treats into squares and dip the bottoms in the green chocolate.
- Place on wax paper to set completely before serving.
Notes
For a dairy-free version, use vegan butter, vegan marshmallows, and dairy-free white chocolate chips. Store in an airtight container for up to 5 days or freeze for up to 6 weeks.
Find it online: https://www.wholesomeeasy.com/lucky-charms-treats/