Maple Brown Sugar Overnight Oats
A delightful blend of creamy oats with brown sugar and maple syrup, perfect for busy mornings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: No cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup rolled oats
- 2 cups milk (or non-dairy milk)
- 2 tablespoons brown sugar
- 2 tablespoons real maple syrup
- 1/2 teaspoon cinnamon
- 1/4 cup toasted pecans
- 1/4 cup toasted walnuts
Instructions
- In a bowl or jar, combine rolled oats, milk, brown sugar, maple syrup, and cinnamon. Stir well.
- Cover and refrigerate overnight.
- In the morning, stir the mixture and top with toasted pecans and walnuts before serving.
Notes
For best results, use old-fashioned rolled oats. Customize with toppings like sliced bananas or blueberries.
Find it online: https://www.wholesomeeasy.com/maple-brown-sugar-overnight-oats/