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Chewy Chocolate Oat Bars Mix

A chocolaty, oat-forward mason jar mix that bakes into chewy chocolate oat bars, perfect for gifting or quick baking.

Ingredients

  • 1 cup rolled oats
  • 1 cup flour
  • 1 cup sugar
  • 1/2 cup cocoa powder
  • 1/2 cup chocolate chips
  • 1/2 cup chopped nuts
  • 1 tsp baking powder
  • 1 tsp salt

Instructions

  1. Wash and dry your mason jar thoroughly.
  2. Spoon in 1 cup rolled oats and level gently.
  3. Add 1 cup flour, tapping the jar lightly to settle.
  4. Pour in 1 cup sugar, then add 1/2 cup cocoa powder, smoothing each layer.
  5. Add 1/2 cup chocolate chips evenly.
  6. Top with 1/2 cup chopped nuts, then sprinkle 1 tsp baking powder and 1 tsp salt.
  7. Seal the jar tightly and attach a baking direction label.

Notes

For a gluten-free version, replace the flour with a 1:1 gluten-free blend. Use quick oats for softer bars. Add peanut butter chips for extra flavor.