Oven-Baked Chicken Breasts
Juicy and flavorful oven-baked chicken breasts that are easy to prepare and perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Poultry
Ingredients
- 4 chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh herbs (optional, for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- Pat the chicken breasts dry with paper towels.
- In a small bowl, mix together olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Rub the seasoning mixture evenly over each chicken breast.
- Place the chicken breasts in a baking dish.
- Bake for 20-25 minutes or until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for 5 minutes before serving.
- Garnish with fresh herbs if desired.
Notes
Ensure chicken breasts are of similar size for even cooking. Utilize a meat thermometer for optimal juiciness.