Quick Rise Pizza Dough
A fast and easy recipe for homemade pizza dough, ready in just 30 minutes, perfect for busy weeknights or spontaneous pizza nights.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- 2 cups all-purpose flour
- 1 packet (2 1/4 tsp) instant yeast
- 1 tsp salt
- 1 tsp sugar
- 3/4 cup warm water
- 2 tbsp olive oil
Instructions
- In a large bowl, combine the flour, instant yeast, salt, and sugar.
- Add the warm water and olive oil into the dry mix, stirring until a dough forms.
- Knead the dough on a floured surface for about five minutes until it’s smooth and elastic.
- Let the dough rise in a warm place for 30 minutes.
- Roll out the dough to your desired thickness and shape it for your pizza.
- Top with your favorite ingredients and bake in a preheated oven at 475°F (245°C) for 12-15 minutes until golden and bubbly.
Notes
Consider substituting all-purpose flour with whole wheat flour for a healthier version, or replace olive oil with vegetable oil as needed.
Find it online: https://www.wholesomeeasy.com/quick-rise-pizza-dough/