Taco Ranch Bites
Delicious bite-sized snacks combining the lively flavors of taco night with creamy ranch dressing, perfect for gatherings or movie nights.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-free optional
Ingredients
- 1 cup cooked ground beef or turkey
- 1 packet taco seasoning
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1/2 cup ranch dressing
- 1 cup diced tomatoes
- 1/2 cup sliced green onions
- 1 package of mini tortilla chips or cups
- Optional toppings: jalapeños, sour cream, lettuce
Instructions
- Preheat the oven to 350°F (175°C).
- Heat the cooked ground beef or turkey in a skillet and add the taco seasoning, stirring well until mixed.
- In a mixing bowl, combine the seasoned meat with shredded cheese, ranch dressing, diced tomatoes, and green onions.
- Spoon generous amounts of the mixture into mini tortilla chips or cups.
- Place the filled chips on a baking sheet and bake for about 10 minutes, or until the cheese is beautifully melted.
- Top with optional toppings like jalapeños or sour cream, if desired, and serve warm.
Notes
Store leftovers in an airtight container in the fridge for up to 3-4 days and reheat in the oven to retain crispness.
Find it online: https://www.wholesomeeasy.com/taco-ranch-bites/