Veggie Wrap with Hummus
A delightful and nutritious veggie wrap filled with fresh vegetables and creamy hummus, perfect for lunch or a light snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Lunch
- Method: Assembling
- Cuisine: American
- Diet: Vegan
Ingredients
- Hummus
- 1 Avocado, sliced
- 1 cup Spinach
- 1/4 cup Feta cheese, crumbled
- 1 Roasted red pepper, sliced
- Salt and pepper (to taste)
- Olive oil (to drizzle)
- Wrap (your choice of tortilla or flatbread)
Instructions
- Spread a generous layer of hummus onto your wrap.
- Add sliced avocado for creaminess.
- Top with a handful of fresh spinach for that nourishing green boost.
- Crumble feta cheese over the veggies for a tangy flavor.
- Add strips of roasted red pepper for a sweet and smoky hint.
- Season your wrap with a pinch of salt and pepper, then drizzle a little olive oil for extra richness.
- Carefully roll the wrap tightly from one end to the other, ensuring all the delicious fillings stay inside.
- Slice in half for easier handling and serve immediately.
Notes
This veggie wrap can be enjoyed on its own or paired with a light soup or side salad. For added flavor, try balsamic vinegar or lemon juice.
Find it online: https://www.wholesomeeasy.com/veggie-wrap-with-hummus/